Thursday, April 24, 2008

Turkey Tetrazzini




8 oz. Spaghetti or other pasta dash pepper

3 T. butter 1-2 c. chopped broccoli

6 T. flour 3 c. cooked turkey or chicken, cubed

3 c. chicken broth 1/2 c. grated Parmesan cheese

1 c. milk 1/2 c. shredded cheddar cheese

1 t. salt


Cook spaghetti. Cook broccoli until tender. In a small saucepan melt butter. Mix in flour. Add broth and milk. Cook until thick and bubbly. Add salt and pepper. Put spaghetti, broccoli, chicken, and sauce in a 9x13 pan. Sprinkle cheeses on top. Bake at 350 degrees for 30 minutes.

I make lots of pasta and I double the sauce ingredients.

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